NJ Beer

Winter Warmers Are Back: Comfort Beers from NJ Breweries

Winter has been particularly mad at New Jersey this year. Comfort food is the order of the day during the deep freeze — but...

The First Annual New Jersey Craft Beer Week!

It’s been long overdue. I mean, we’ve had plenty of one-day celebrations of the Garden State craft beer scene, but it’s finally getting its...

New Jersey’s Best Sports Bars for The Big Game

The biggest football game of the year is almost here, and there’s no better way to watch it than surrounded by fellow fans, ice-cold...

Kentucky Comes to New Jersey: Five Springs Infused Bourbon

What do New Jersey and Kentucky have in common? Well, Lisa Sawyer Derman and Five Springs Infused Bourbon for starters. Derman grew up in Kentucky...

Monster Beers to Haunt Your Halloween

Monster beers are back to haunt your Halloween! You may see a trend toward lightweight lagers, but we can still find a few monsters...

Icarus Brewing Soars in Its New Home

The long-awaited new Icarus Brewing, in Brick, NJ, is just about a reality. Jason Goldstein, owner and creator of the much loved Yacht Juice,...

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NJ Farms

Spring might have had a late start this year, but that doesn’t mean New Jersey residents can’t take advantage of all the fresh produce...

NJ Wine

More Bites

A First Look at Maize’s Inventive New Spring Menu in Westfield

Housed inside Westfield’s historic train station, Maize Cocina & Cocktails is not just a place to dine; it is a destination that immediately sets...

Expanded Ridge Diner Reflects Jersey Diner Circuit Optimism

The writer accepted a complimentary meal at the diner. Maybe it’s my imagination, but in recent months it seems like there are optimistic developments in...

Olea in Spring Lake Might Be the Jersey Shore’s New Date Night Favorite

There’s been a lot of local buzz around Olea Restaurant & Lounge in Spring Lake lately, so I had to check it out for...

Celebrate National Cornbread Day at Cornbread Farm to Soul

On April 6th, National Cornbread Day, all Cornbread Farm to Soul locations will offer guests a free slice of their signature cornbread. National Cornbread...

A First Look at the New Carriage House Restaurant at Paper Mill Playhouse

  Monday marked more than a ribbon-cutting; it felt like opening night. With a sense of anticipation usually reserved for a red carpet premiere, Paper Mill...

Recipes

Yellow Heirloom Tomato Sauce Recipe from The Farm at Glenwood Mountain

  Every now and then, you stumble upon a dish so simple yet so extraordinary that it stops you in your tracks. That’s exactly what...

Golden Harvest Bowl Honors Black History Month and Chef’s Roots

  The Golden Harvest Bowl (Recipe Below) In celebration of Black History Month, Marcus Live! Bar & Grille at American Dream is paying tribute to the...

Hot Dogs and Sausages for a Tasty Tailgate or Backyard BBQ

  Grilling season remains in high gear, and tailgating season is right around the corner. So when Chop Box sent me a plethora of hot...

Building the Perfect Burger Board

  From fast food chains to gourmet restaurants, you can find burgers everywhere, and with countless variations to satisfy any taste preference. To celebrate National Burger...

Readington River and Harper’s Table: A Day to Remember

Driving along the country roads and farmlands of New Jersey, it is commonplace to see paddocks of horses and cows grazing in pastures. Sheep,...

Fourth Creek Relish to the Rescue

It's been a long time since I've written about Fourth Creek's sweet red pepper relish. It was their first product and I absolutely fell...

Holiday Recipes and Inspiration from Newark Working Kitchens

Newark Working Kitchens' (NWK) free meal delivery service for Newark residents is designed to activate Newark’s restaurants and deliver nutritious meals to low-income seniors...

Blueberry Recipes for Your Holiday, from FullBlue360

This sponsored post is brought to you by FullBlue360.   This holiday, make room at the table for organic blueberries with these delicious additions to your...