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Archive for Victoria Hurley-Schubert
Hanukkah Recipes: Potato Latkes and Matzo Ball Soup
Crispy potato pancakes prepared and photographed by food stylist Marcia Raker.
A trip to–and above–Ground Zero
Originally published in the Princeton Packet on September 9, 2011
Hon Sushi in Lawrenceville
I was a bit nervous about trying Korean food when invited to Hon Sushi in Lawrenceville as part of a food bloggers’ tasting, but since »»
What else do you eat on Pi Day? Pie, of course!
Silky-smooth, deep, dark chocolate-does it get any better? Nope. That was the key to Sophie’s Chocolate and Chestnut Pie being named best homemade pie in Princeton last »»
The Chocolate World Expo: Secaucus
Pickles, jam and tea are not the top items one looks for when heading out to a chocolate expo, but these delicious delights turned out to be »»
Sweet Victory for Princeton’s House of Cupcakes
When one thinks of Jersey food-what comes to mind? Tomatoes, corn, diners? How about cupcakes? Now Jersey can claim cupcake pride, with Princeton’s House of Cupcakes taking »»
One Table Cafe in Princeton
Like a fine orchestra, the volunteer staff at the One Table Cafe came together in perfect harmony to conduct a marvelous dinner for the Princeton community. The »»
Bistro 44 in Toms River
Having watched Toms River chef, Erik Weatherspool, dice the competition on The Food Network’s “Chopped,” I decided that I had to try his Washington Street restaurant, Bistro »»
Twin Pond Farms in Howell
Warm cinnamon-y goodness of fresh apple cider donuts. Mmmm…donuts.
