I’m very pleased to say that we will be helping our lucky winner pass her time recovering from surgery with some delicious reading. This week’s winner said…. Having just had neuro-head surgery, I have lots of time to read. I love the way this magazine does things. Thanks for offering it as a prize. Lynne [...]
This is my little slice of foodie heaven, my herb garden. And yes, I did lay down in the wet grass to take this picture. See what I will do for you people. You’re going to be getting a lot of recipes from me this summer using fresh herbs. I’ve got oregano, parsley, thyme, two [...]
I just read today that 1 in 9 Americans are using Federal Food Stamps to buy groceries. It’s no secret that times are tough for everyone right now. We’re all looking for ways to save money and sometimes the only place we have any control is on the grocery bill. If you are a frequent [...]
This week we are giving away a year’s subscription to my all time favorite magazine. Maybe it’s the food geek in me but I just can’t get enough of the tips and advice forked over in every issue of Cook’s Illustrated Magazine. This little publication makes me look good, every day. In their own words. [...]
And the winner of the Eco Friendly, Oh so Elegant Palm Leaf plates from Marxfoods.com is…… Karen R. who said: “Father’s Day lunch or Fourth of July picnic are the next up-coming get togethers. I would get a lot of use from these.” Funny, I don’t see an invitation for Jersey Bites in there. Hmmm. [...]
Guest Bite by Robin Shreeves. Last Friday night, my husband Brian and I dined at Tutti Toscani in Cherry Hill. The restaurant had been recommended earlier that day by a friend when I told her that I was hoping to find a place with outdoor dining where we could get good food, sit, relax and [...]
