Drunken Chicken Wings

This recipe comes from Jim Flynn of BestWeekends.com. Jim is a local Jersey boy and avid traveler. He tells me that he got this recipe from Lola 41 in Nantucket. He guarantees it will become one of the favorites. I think I’ll be trying this out for the big Giants game this weekend. Let’s Go Giants!

3lbs. chicken wings
1 cup vodka
1 cup white wine
3/4 cup soy sauce
2 cloves minced garlic
Salt & pepper

Mix all of the above and marinate the wings for 24 hours. Put in a roasting pan with the liquid and cook at 400* for 1 1/2 hours. Drain the liquid and cook another hour. Mmmm.

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Author:Deborah Smith, Executive Editor

I'm the gal behind the Bites.

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