I’m excited to introduce a new contributor to Jersey Bites. Our guest biter today is Kyle a food blogger and professional videographer who has a new blog called Big Bites Little Bites where he plans to get help from his 4 year old daughter and “little” side kick Abigail. I hope this is the first of many reviews and recipes from Big Bites Little Bites. Be sure to pay his blog a visit for some yummy recipes.
Hey Folks, sorry I’m a bit late with our Win it Wednesday this week. (It’s not the first time now is it?) What a crazy week it has been. Things are really heating up with my consulting business which is great for my wallet, but keeping me away from my kitchen which is not so great for JB. I’m back in the saddle tomorrow with a big batch of ribs as well as some new side dishes which I promise to post over the weekend.
This past Wednesday, I got a behind the scenes tour of Peapod’s grocery delivery operation. I really had no idea what to expect when we all met at the front of the Super Stop & Shop in Somerset. My fellow bloggers and friends, Liz from This Full House, Hillary from Mrs Mo’s New Jersey and Cecile from The Shopping Duck were there and just as clueless as I was. We were all led through a door at the back of the store into the inner workings of Stop & Shop and then up a very large freight elevator to Peapod’s “wareroom.”
The lucky winner of the $45 gift certificate to Bonefish Grill is……
Derek, who said…Does the Ocean Trust Martini count as a dish? I could definately make a meal out of those. Otherwise I’d say my favorite are the bang bang tacos.
Last weekend, my best buds and I had a “staycation” in Lavalette. No kids, no hubs, no computers which resulted in me wandering around from room to room in the house wondering what the heck to do with myself. But, once I got acclimated with the offline world (as I clutched my blackberry) I was able to relax and have a really great time with some really hilarious women.
When I find a new product that I am happy about, you know I like to share it with my favorite people (that’s you of course.) So, while speeding through Foodtown the other day, I spotted this new pizza bread that looked interesting. It is made by International Fabulous Flats™ and Foodtown had it in both the white and multigrain varieties. I chose the multigrain as you can see and hurried home to experiment with toppings. (Yes, and take a picture of it too. Don’t you take pictures of your groceries?)